Market Overview:

Consumers are shifting towards the diets enriched in nutrients. Fruits are a vital and natural source of vitamins, minerals, and other essential supplements. Fruit powders have proved to be a source of such essentials on the go, which has increased the demands of fruit powders. Also, the expansion of the food beverage industry and rising demand for packaged consumables boost the market’s growth. Fruit powders are used to manufacture flavored drinks, which has added to the segments of this market. Procedures like freeze-drying, spray drying, vacuum drying, and others are used to produce fruit powders. Fruit Powder Market Report is anticipated to reach USD 22 Billion by 2030, registering a CAGR of 6.8% during 2022-2030.

The unhealthy lifestyles and dietary habits have pushed the consumers to look for better nutritional supplements, filling the gap of less nutritional intake. As health consciousness is increasing, the demands for fruit powders and its products are also increasing. As the market is expanding, supply and production facilities are also growing to meet the demands, narrowing the gap between industry and the users. When compared to fruits, the fruit powders have a long life span without any compromise on the nutritional qualities. The only factor damaging the market’s growth is the unstable fruit prices.

This report is capable of providing a detailed outlook on market trends, possibilities opportunities, drivers restraints, growth, market trends, and others, followed by a detailed regional summary for better understanding. During the survey period, the global fruit powder market is projected to grow with around a 07 % annual growth rate after observing the current market trends.

Market Breakdown:

The global fruit powder market is segmented into the following categories:

Fruit types: Fruit powders are made from citrus fruits, fruits, tropical sub-tropical fruits, berries, and other fruits.

Manufacturing procedures: Fruit powders are manufactures using belt drying, freeze-drying, spray drying, and other procedures.

End-Users: Food beverages, bakery confectionery, food supplements, and others are the major end-users.

Regional Classification:

Food powders have become a significant part of the routine diet and are gaining popularity around the globe. The Global Fruit Powders Market Research id observed in major markets of North America, Europe, Asia Pacific, and the rest of the world. Europe is the current market leader and will stay at the top during this period due to rising awareness, expanding the food beverage industry, unhealthy lifestyles, and other factors. On the other hand, the Asia Pacific region will show the highest growth rates due to the expansion of the food beverage industry with various small medium-sized players, vast populations, demands for supplements, and other factors.

Industry News:

On observing the current market flow, the companies are moving towards rapidly developing areas as they have maximum consumer shares and vast opportunities. Small and medium-sized industries will be the significant contributors in this market as the demands for packaged consumables, and high nutrition-rich foods are rising. Apart from fruits, the life span of fruit powders is much longer, making its storage easy, which is boosting the market growth rate.

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